
Happenings
Join our email list for more information on cooking classes, annual events, and other announcements.

RIVER ROAST LUNCH
Lunch is back! Dine with us Monday – Friday, 11:30am – 3pm, to enjoy River Roast Lunch Classics!
LUNCH MENU
WEEKEND BRUNCH
Enjoy new seasonal dishes along with the classics like Chicken & Waffles and Eggs Benedict every Saturday & Sunday 11:30am – 3pm.
VIEW OUR BRUNCH MENU
LIVE MUSIC HAPPY HOUR
Starting on March 16th, join us for Happy Hour every Thursday with Live Music starting at 5pm.
HAPPY HOUR MENU
FRIDAY FISH FRY
Available every Friday from open-close. Choose from three main entrees: Whole Roasted Fish, Whole Fish Fry, or Fish & Chips.
MAKE RESERVATION

EASTER BRUNCH
Spend Easter Sunday with us at River Roast! A Three Course Prix Fixe Menu curated by Executive Chef Jason Qureshi:
First Course: Scotch Egg, House Pickles and Biscuits & Gravy
Main Course: Roasted Chicken and Pineapple Honey Glazed Ham
Sides: Asparagus with Tarragon Vinaigrette & Crispy Shallots and Roasted Carrots & Dirt
Dessert: Warm Apple Bread Pudding a la mode
Celebrating at home? Order our Hams to go with reheating instructions!
More Information and Reservations